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	<title>aGreatChef.com Blog &#187; brunch</title>
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	<description>Food Blog of Chef Robert Conaway</description>
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		<title>Thanksgiving Leftover Recipe &#8211; Easy Turkey Benedict</title>
		<link>http://agreatchef.com/blog/uncategorized/thanksgiving-leftover-recipe-easy-turke/</link>
		<comments>http://agreatchef.com/blog/uncategorized/thanksgiving-leftover-recipe-easy-turke/#comments</comments>
		<pubDate>Tue, 01 Dec 2009 05:02:30 +0000</pubDate>
		<dc:creator>chefRob</dc:creator>
				<category><![CDATA[The Dump Bin]]></category>
		<category><![CDATA[brunch]]></category>

		<guid isPermaLink="false">http://agreatchef.com/blog/?p=517</guid>
		<description><![CDATA[<p> Cyber Monday I think they call it, for chefs it&#8217;s the day of reckoning. Turkey 4 days after the holiday? C&#8217;mon now&#8230;Opening the restaurant at 5 am this morning I &#8220;found&#8221; a couple of pieces of turkey breast, a cup or so of gravy and wondered what I could whip up with it in [...]]]></description>
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		<title>Brunch at the Glass Door restaurant</title>
		<link>http://agreatchef.com/blog/restaurants/glass-door/brunch-at-the-glass-door/</link>
		<comments>http://agreatchef.com/blog/restaurants/glass-door/brunch-at-the-glass-door/#comments</comments>
		<pubDate>Sun, 08 Feb 2009 22:12:34 +0000</pubDate>
		<dc:creator>chefRob</dc:creator>
				<category><![CDATA[Glass Door]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[chef rob conaway]]></category>
		<category><![CDATA[glass door restaurant san diego]]></category>
		<category><![CDATA[menu]]></category>

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		<description><![CDATA[<p></p> <p>My memories of brunch seem to be a bit&#8230;well, dim. This may come from growing up in the county of San Diego, with (back then) ZERO choices for brunch or waiting in astronomical lines in San Francisco and Chicago for sub par food and the typical turn and burn mentality of the servers, when [...]]]></description>
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